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Green Burgers

259,-

Whether you're vegetarian, vegan, or just trying to cut down on meat, veggie burgers make a tempting, filling meal. And as Martin Nordin explains, they're far from boring – in fact, because there are no rules or blueprint, you're free to push the burger boundaries. 


In Green Burgers, Martin shares recipes packed full of flavor and nutrition – from the classic BBQ Portobello Burger to the Zucchini Burger with Wild Garlic. Experiment with unexpected flavours such as Zucchini Kimchi and Deep-Fried Plantain. The delicious patties are just the beginning – try making your own Charcoal Burger Buns, top your burgers with Purple Cabbage and Apple Sauerkraut, and serve with Roasted Sweet-Potato Fries. With chapters on burgers, buns, sides, pickles, and sauces, Green Burgers has all you need to make the perfect plant-based burgers and sides at home.
 

NEW-MAGS

NEW-MAGS


New Mags tilbyr lekre magasiner og stort utvalg spennende bøker som omfavner vår moderne livsstil med spennende temaer som blant annet reiser, natur, arkitektur, mat og kultur. Ta en rundtur i vår Bookstore og finn dine favoritter blant fantastiske Coffee table books.

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